The menu, the order and the bill — all from a tap on the table.

Give every table an NFC tag and a QR code. Customers order from their phone, waiters get notified instantly, and the kitchen never touches a paper ticket.

See how it works

From tap to table, in four handoffs

01 · ORDER

Customer taps or scans

The table's NFC tag or QR code opens the live menu — no app, no account.

02 · CONFIRM

Waiter confirms

An alert reaches the waiter's screen instantly; they confirm with the table and send it to the kitchen.

03 · PREPARE

Kitchen cooks, table is notified

The moment it's ready, the waiter knows and the customer's tracking page updates.

04 · SETTLE

Cashier closes it out

Customer pays the waiter or cashier directly; the cashier confirms and feedback is collected right after.